{"id":4805,"date":"2023-02-10T09:47:05","date_gmt":"2023-02-10T08:47:05","guid":{"rendered":"https:\/\/caravistarestaurant.com\/?p=4805"},"modified":"2025-01-20T10:53:27","modified_gmt":"2025-01-20T09:53:27","slug":"mateu-blanch-guardonat-amb-el-premi-nacional-de-gastronomia-gorro-blanco","status":"publish","type":"post","link":"https:\/\/caravistarestaurant.com\/ca\/mateu-blanch-guardonat-amb-el-premi-nacional-de-gastronomia-gorro-blanco\/","title":{"rendered":"MATEU BLANCH, GUARDONAT AMB EL PREMI NACIONAL DE GASTRONOMIA GORRO BLANCO"},"content":{"rendered":"\n<p><strong>Per l\u2019excel\u00b7l\u00e8ncia en la tasca d\u2019innovaci\u00f3 i promoci\u00f3 de la cuina de qualitat, portada a terme en el restaurant Caravista i en diversos pa\u00efsos<\/strong><\/p>\n\n\n\n<p>El xef Mateu Blanch ha estat guardonat amb el Premi Nacional de Gastronomia Gorro Blanc (Touche Blanc) per l&#8217;excel\u00b7l\u00e8ncia en la tasca d&#8217;innovaci\u00f3 i promoci\u00f3 de la gastronomia de qualitat, portada a terme en el seu restaurant Caravista de Lleida i en els diversos pa\u00efsos en els quals ha exercit com a cuiner. Amb aquesta distinci\u00f3, Blanc es converteix en un dels pocs xefs que ha guanyat les 3 categories de premi atorgades per Radio Turismo, el Plato de Oro el 2019, la Medalla de Oro el 2022 i el Gorro Blanco el 2023.<\/p>\n\n\n\n<p>Blanch rebr\u00e0 el guard\u00f3, reservat exclusivament per a cuiners que estan en actiu, en un sopar de gala que tindr\u00e0 lloc el 20 de febrer a Val\u00e8ncia i que comptar\u00e0 amb la pres\u00e8ncia d\u2019una nodrida representaci\u00f3 de cuiners i periodistes gastron\u00f2mics de l\u2019Estat espanyol.<\/p>\n\n\n\n<p>El premi tamb\u00e9 \u00e9s un reconeixement de l\u2019activitat portada a terme en pa\u00efsos d\u2019Am\u00e8rica, Europa i \u00c0sia pel cuiner lleidat\u00e0, la darrera aventura internacional del qual ha estat la participaci\u00f3, aquest gener, en diverses iniciatives gastron\u00f2miques organitzades per la King Abdullah University of Science and Technology d\u2019Ar\u00e0bia, les quals van tenir com a eix vertebrador la gastronomia 3D.<\/p>\n\n\n\n<p>Cal recordar que Blanch participat en diferents esdeveniments gastron\u00f2mics celebrats en pa\u00efsos de quatre continents, concretament a Alemanya, Anglaterra, Ar\u00e0bia Saudita, B\u00e8lgica, Col\u00f2mbia, Emirats \u00c0rabs Units, Holanda i Sud-\u00e0frica.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"681\" src=\"https:\/\/caravistarestaurant.com\/wp-content\/uploads\/Mateu-Blanch-1-2-1024x681.jpg\" alt=\"\" class=\"wp-image-4806\" srcset=\"https:\/\/caravistarestaurant.com\/wp-content\/uploads\/Mateu-Blanch-1-2-980x652.jpg 980w, https:\/\/caravistarestaurant.com\/wp-content\/uploads\/Mateu-Blanch-1-2-480x319.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<p><strong>Mateu Blanch: tel. 676 91 12 53<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Per l\u2019excel\u00b7l\u00e8ncia en la tasca d\u2019innovaci\u00f3 i promoci\u00f3 de la cuina de qualitat, portada a terme en el restaurant Caravista i en diversos pa\u00efsos El xef Mateu Blanch ha estat guardonat amb el Premi Nacional de Gastronomia Gorro Blanc (Touche Blanc) per l&#8217;excel\u00b7l\u00e8ncia en la tasca d&#8217;innovaci\u00f3 i promoci\u00f3 de la gastronomia de qualitat, portada [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":4806,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[114,50],"tags":[],"class_list":["post-4805","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticies","category-sense-categoria"],"_links":{"self":[{"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/posts\/4805","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/comments?post=4805"}],"version-history":[{"count":1,"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/posts\/4805\/revisions"}],"predecessor-version":[{"id":4809,"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/posts\/4805\/revisions\/4809"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/media\/4806"}],"wp:attachment":[{"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/media?parent=4805"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/categories?post=4805"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/caravistarestaurant.com\/ca\/wp-json\/wp\/v2\/tags?post=4805"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}